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Recent Press
Port Angeles News – “Culinary Thrill Seeking” (Aug. 26, 2025)
Daily Record – “Bacon Should Be Cooked with One Thing to Make It Crispier and Tastier” (June 23, 2025)
Irish Star – “Expert Outlines How to Cook [Extra Crispy] Bacon” (June 23, 2025)
The Mirror US – “Bacon Will Be Crispier and Tastier if You Cook with Simple Ingredient” (June 21, 2025)
2024
St. George News – “Declutter and Make Room for Joy This Holiday Season” (Dec. 23, 2024)
The Seattle Times – “10 Easy Ways to Declutter and Make Room for Joy This Holiday Season” (Dec. 16, 2024)
MSN – “Woman Shares Two-Ingredient Hack for Streak-Free Windows That’ll Take 10 Minutes” (Oct. 4, 2024)
Express – “Windows will be ‘Sparkling and Streak-Free’ in 10 Minutes with Natural Streak Free Solution” (Oct. 1, 2024)
Woman’s World – “Grab a Bite!” (July 15, 2024)
2023
5280 Magazine – “5 New Colorado Cookbooks to Jumpstart Your 2024 Kitchen” (Dec. 12, 2023)
Becoming Minimalist – “Inspiring Simplicity. Weekend Reads” (July 15, 2023)
Grit Magazine – “Southern Pickle Coleslaw Hot Dogs” (June 23, 2023)
Colorado Homes & Lifestyles – “Where There’s Smoke, There’s Flavor” (June 1, 2023)
Boulder Weekly – “For the Love of Bacon” (May 18, 2023)
Colorado Homes & Lifestyles – “5 Colorado Food Bloggers We Adore” (April 28, 2023)
2022
The Fresh Cooky – “Best Cookbook Gift Ideas” (Nov. 22, 2022)
Bless My Bacon! Podcast – “Interview with Eliza Cross” (Oct. 29, 2022)
Leite’s Culinaria – “Pumpkin Swirl Brownies” (Oct. 8, 2022)
Colorado Homes & Lifestyles – “Colorado’s Cookbook Queen” (Aug. 1, 2022)
Midland Lifestyles – “Bookmark” (July 1, 2022)
Westword – “Get Cooking with Three New Books by Colorado Authors” (May 24, 2022)
Food and Beverage Magazine – “Hot Diggity Dog! New Cookbook” (April 2022)
2021
Publisher’s Weekly – “Spring 2022 Announcements: Cooking & Food” (Dec. 3, 2021)
First for Women – “8 Simple Ways to Make a Tasty Holiday Meal Without Breaking the Bank” (Nov. 30, 2021)
Medium – “Hey, Pumpkin! Read These Gourd-geous Books from Legible” (Oct. 25, 2021)
The Times Herald – “Add a Little Twist to This Fall Favorite” (Oct. 21, 2021)
AARP – “13 Pumpkin Spice Treats to Try Before They’re Gone” (Sept. 15, 2021)
Greeley Tribune – “Finalists Announced for 2021 Colorado Authors League Writing Awards” (May 18, 2021)
Besty Kitchen – “Top 7 Best Bacon Recipe Books for 2021“
2020
Book Scrolling “The Best Cookbooks of 2020” (Dec. 31, 2020)
Wisconsin Public Radio – “A Celebration of Bacon” and “Bacon Wrapped Beer Brats” (Dec. 30, 2020)
Your Money Further – “5 Savings Accounts Everyone Should Have” (Dec. 3, 2020)
Leite’s Culinaria – “Whole Berry Cranberry Sauce” (Nov. 6, 2020)
BeachBody – “13 Unusual and Fun Facts About Pumpkins” (Oct. 22, 2020)
Eat This, Not That! – “40 Ways You’re Ruining Dinner and Don’t Even Know It” by Brittany Anas (March 5, 2020)
Voyage Denver – “Meet Eliza Cross of Cross Media in Centennial” (Feb. 25, 2020)
Leite’s Culinaria – “Prosciutto, Pear and Brie Toasts” (Feb. 10, 2020)
2019
eTradeWire News – “January Money Diet 31 Day Financial Challenge Returns” (Dec. 16, 2019)
Litchfield County Times – “Pumpkin a Blank Canvas Waiting for Your Culinary Creativity ” by Stephen Fries (Oct. 16, 2019)
MSN.com – “17 Next-Level Tricks for Carving a Pumpkin Perfectly” by Brittany Anas (Oct. 9, 2019)
Boulder Weekly – “Small Rules” by John Lehndorff (July 11, 2019)
Denver Life – “Tailgaters, This One’s For You” (May 10, 2019)
Wisconsin Public Radio – “Food Friday – Bacon!” (April 26, 2019)
Mountain & Plains Independent Booksellers Association – “Reading the West Book Awards” (April 15, 2019)
2018 and Prior
For previous media features, please visit the Press Archive.